Is there a good infrared thermometer for $50ish that’s worth buying or should you spend more for one?

Good point brought up by the 1 st answer. I’d like to use it for oven temp testing and for the foods within it.
Image taken on 2006-06-24 19:05:42 by Steve 2.0.
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November 23rd, 2009 16:24
I think it depends on what you will use it for, and how accurate it needs to be. I found this: http://www.cutleryandmore.com/details.asp?SKU=11227, when looking for surface scanning thermometers.