- Tenderizes meats to reduce cooking/marinating time, meat shrinkage
- Improves taste and texture of all types and cuts of meat, fish, poultry
- 48, precision, razor-sharp stainless-steel blades; 3 rows of 16 each
- Protective, plastic cover for storage and safety
- Dishwasher-safe; 2-year limited warranty
Product Description
Super Meat Tenderizer, 48 Blades, Makes Any Boneless Cut Tender, Reduces Cooking Time Up To 40%, More Flavor, Less Shrinkage, Dishwasher Safe, Protective Cover.Amazon.com Review
This tenderizer not only hastens the cooking and marinating time of meats, fish, and poultry, it also significantly improves the flavor and texture of gamier meats such as venison or pheasant. In addition, the tenderizing process reduces shrinkage during cooking, so meat retains much of its original, pre-cooked size. 48, razor-sharp, stainless-steel prongs aligned in three rows of 16 blades each; pierce any cut of meat–including entire roasts, chickens, or turkeys. This tool can be used to prep food for any cooking method, whether it be grilling, baking, braising, broiling, or roasting. A rectangular-shaped, plastic handle and plastic cover safely contain the tool’s super-sharp blades during storage. For easy cleanup and hygienic safety, the tenderizer is dishwasher-safe. Deni’s parent company, Keystone Manufacturing Company, provides a two-year, limited warranty on this product. –Cristina Vaamonde
This tenderizer works beautifully. I would give it five stars except for the fact that it can be difficult if not dangerous to clean.
Rating: 4 / 5
I have used it a couple of times since I received the item. I works well. I might still have to get use to it. I was a little disappointed the first time but have improved since.
Rating: 4 / 5
I enjoy professional strength tools. Things that can get the job done. After bending 3 blades and having countless problems using this device, it’s now in the trash. You have to be very slow and delicate to make it work – very slow and very delicate.
Rating: 1 / 5
THE ITEM DOES NOT WORK RIBHT. YOU HAVE TO PUSH REAL HARD AND IT DOES NOT TENDERIZER THE MEAT THE WAY IT IS MADE FOR. I AM VERY UNHAPPY WITH THIS ITEM AND WOULD NOT RECEMMOND IT TO ANYONE
Rating: 1 / 5
So far I like it but I have not had a chance to give it a real work out yet. It is summer and we have been away alot. I have used it twice and I like it but like anything you want to work it takes work and it is not as easy as having the steak run through a cuber at the butcher shop.
Rating: 3 / 5